Nutritious, tasty, and versatile — Chana Dal (split Bengal gram) is a rich source of protein and dietary fiber, making it a staple in every Indian kitchen. With its mild nutty flavor and firm texture, it’s perfect for a variety of dishes — from comforting dals and curries to crispy snacks and sweets. Naturally grown and hygienically packed, our Chana Dal ensures purity, freshness, and high nutritional value in every grain. Ideal for daily cooking and a healthy vegetarian diet.