A mouthwatering mix of crisp papdis (crunchy flour crackers), spicy potatoes, tangy chutneys, creamy curd, and aromatic spices – this Masala Papdi Chaat is a burst of flavors in every bite. Topped with sev, onions, tomatoes, and fresh coriander, it’s a perfect balance of crunch, creaminess, and spice that brings the taste of Indian street food to your plate.